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Jim’s BBQ presentation by up and coming Chef James Aycock Virginia Culinary Institute

One of the bright new stars of culinary expertise James Aycock approached me about featuring Jim’s BBQ for a presentation at the Virginia Culinary Institute. Really Cool!!!! James supplied me with the Prezi which you can take a peak at. This will go along with his verbal presentation about how we produce such fantastic JBBQ. Follow the link below.

Jim Baugh,

WAY COOL!

http://prezi.com/_30dptiakbb5/copy-of-untitled-prezi/?kw=view-_30dptiakbb5&rc=ref-31148771

Or CLICK HERE

PREZIjbbq

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